"This looks very nice, do you make these for a business to sell? I see Blue Cheese, must be expensive though. You must have alot of experience to arrange,and make this type of food."
Thanks for becoming a member of the Foodservice Community. I hope you find the site to be useful to you and your business. Now that you have joined, get involved by starting a new discussion or joining one of our many groups. And don't forget to add a profile picture!
Welcome! I am one of the new Ambassadors and I am very active in the Food Service Rewards program. If you need information or help on how to get the most possible points and utilize everything that this amazing program has to offer, then feel free to ask. Check out and join my group FSR Point and Sticker Hunters. I am also an accomplished chef that has worked in many areas of food service. Feel free to pick my brain on anything you may have a thought or idea about. If I don't know the answer, you can be rest assured, I am friends with someone who probably does! Again, Welcome!
Welcome to the Foodservice Community! You'll find a lot of great information here as well as tons of professionals that will be more than happy to answer your questions. Don't forget to share your knowledge as well. Take a look around and enjoy the site!