Restaurants & Bars

Comment

Comment by Enrico Botto on June 30, 2010 at 7:39pm

Stella Artois is best selling beer on draft followed by Sam Adams Seasonal and Land Shark LAger

Comment by Enrico Botto on June 30, 2010 at 7:37pm

I own Botto's Italian Line Restaurant in Swedesboro NJ. My family also owns Botto's Italian Sausage which you can purchase from US Foods in the Philadelphia MArket or BJs Wholesale Club up and down the East coast.

Comment by Ron on May 4, 2010 at 7:43am

I found this article about food trucks. It mainly focuses on restaurants that are attempting to take their business mobile, but it's a good sense check for those who have already took to the streets.

http://restaurant-hospitality.com/features/meals-on-wheels-510/

Comment by Sheila Stuart on February 14, 2010 at 8:03am

I wish we could get Yuengling in MN people ask for it all of the time.

Comment by Sheila Stuart on February 14, 2010 at 8:01am

comment on Land Shark...we had it brought it twice...didn't move.
Our best sellers are bud lite, mich golden light and sam adams.

Comment by Ron on January 18, 2010 at 7:55am

Check out this great article on fryers including a comparison chart. If you have a opinion on which one is best, please let us know.

www.foodservicedirector.com/equipment-feature-stories/fryers-questi...

Comment by Tyler on October 1, 2009 at 3:48pm

Hello everyone, we'd love to hear which products you'd like to see in Foodservice Rewards - respond to this discussion to let us know! http://www.foodservicerewards.org/forum/topics/new-products-in-food...

Thanks!

Comment by Edward P. Babas Jr. on June 16, 2009 at 10:21am

We introduced bottled stella beer 3 years ago in the restaurant. It did not do well. When we switched it to a tap beer, it out sold Bass and Samuel Adams on tap. I feel it is a good beer to be put on tap especially on the west coast.

Comment by Nicholas Humeston on June 15, 2009 at 4:11pm

I would say that it is definitely better in the bottle, that's just me personally though. It is a good beer but not one that is going to drum up business just because you offer it. I do know a lot of the sorority girls at the college campuses tend to enjoy them based on a slight "trendy" factor.

Comment by Thomas "happy" Gilmour on June 15, 2009 at 3:03pm

Hi to all ye ole rum drinkers and bar consortium!
I am seeking some knowledge, what is your assessment of Stella beer? is it:
1) Trendy but good
2) Better in the bottle vs. the draft
3) To expensive for these hard times
4) Who cares if it’s expensive they get hammered and don't have to think.
5) I have it but it does not move.

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